Our Fine Dining experience returns with a Mexican themed menu this time. Our chefs will be preparing a tasty selection of traditional delicacies to try. Full details of the menu will be provided in advance, but please speak to Laura for any further information. read more →
In celebration of St Patricks Day the catering department will be offering some Irish special dishes on the menu. These are: Lunch Colcannon Soup Whisky Bread & Butter Pudding Evening Meal Homemade Irish Stew served with Pickled Red Cabbage Black Velvet Cupcakes read more →