11 Mar 2019
March 11, 2019

Irish Specials on Menu

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In celebration of St Patricks Day the catering department will be offering some Irish special dishes on the menu. These are: Lunch Colcannon Soup Whisky Bread & Butter Pudding    Evening Meal Homemade Irish Stew served with Pickled Red Cabbage Black Velvet Cupcakes read more →